Around this time last year, we were visiting Salta, and reading this week’s edition of Decanter, which features a supplement on Salta, took us back to remembering this amazing trip and the incredible wines we enjoyed. The memories of high-altitude vineyards, stunning landscapes, and warm hospitality came rushing back. If you missed our first deep dive into Salta’s wine country, you can check it out here. But this time, we wanted to reflect on what makes this region so special and why it remains a must-visit destination for wine lovers.
Why Salta Still Stands Out
Salta’s wine industry continues to impress with its high-altitude vineyards—some of the world’s highest, reaching up to 3,111 metres above sea level. This extreme terroir results in bold, aromatic wines with outstanding complexity. While Malbec and Cabernet Sauvignon shine here, it’s the signature Torrontés that truly captures the essence of Salta—floral, fresh, and intensely expressive.
Revisiting the Must-Visit Wine Subregions
A year later, our top recommendations remain the same, but there’s always more to explore in this dynamic region.
Cafayate: Where Tradition Meets Innovation
Cafayate remains the heart of Salta’s wine scene, boasting a mix of well-established and up-and-coming wineries. Some highlights from our return visit include:
Bodega El Esteco – Their Don David Torrontés continues to be a standout, but their barrel-aged Malbec is also a revelation. Piattelli Vineyards – With breathtaking views of the valley, this winery consistently delivers elegant Malbecs. Bodega Domingo Molina – This boutique winery continues to impress with its premium Tannat and beautifully structured Torrontés. Bodega and Wine Bar Amalaya – A must-visit for its striking blends and its focus on sustainable winemaking, offering a modern take on Salta’s wine traditions. Of course, no visit is complete without pairing a glass of crisp Torrontés with empanada salteña, the region’s signature pastry filled with spiced beef and eggs.
Colomé: The Ultimate High-Altitude Experience
Returning to Bodega Colomé, home to the world’s highest vineyards, reminded us why this winery is so revered. Their high-altitude Malbecs remain among the best, and the James Turrell Museum is still an awe-inspiring experience, blending contemporary art with the surrounding Andean landscape. Nearby, Bodega Dávalos offers an authentic boutique experience, with wines that showcase the rugged beauty of the region.
Cachi: A Hidden Gem Worth Revisiting
Cachi might not be as famous for its wines, but its charm and cultural significance make it a worthwhile stop. This time, we discovered some fantastic small-batch Malbecs and Cabernet Sauvignons produced in the area. Sunal is one winery that stood out for its dedication to natural winemaking and minimal intervention techniques, producing elegant and expressive wines. Plus, the town’s laid-back atmosphere and stunning views of the Andes make it a perfect place to unwind after a wine-filled journey.
Burbujas de Altura: Sparkling Wine at Extreme Heights
For something a little different, Burbujas de Altura is an exciting project dedicated to producing high-altitude sparkling wines. Their traditional method bubbles are gaining recognition, proving that Salta’s extreme conditions can also deliver exceptional sparkling wines.
Tips for Your Own Salta Wine Adventure
If our reflections have inspired you to visit Salta, here are a few travel tips:
Rent a car to explore at your own pace and make the most of the stunning landscapes. Try to compare wines from different altitudes—it’s fascinating how the same grape can express itself so differently. Arrive in Salta early and schedule a late departure to maximise your time. Pack comfortable clothes for long drives and vineyard visits. A year later, Salta still holds a special place in our hearts. Whether you’re a seasoned wine traveller or a newcomer looking for an unforgettable experience, this region continues to deliver. Cheers to revisiting one of Argentina’s most remarkable wine destinations!