As temperatures drop, soup season arrives, bringing comfort from global favourites. From the rich, caramelized flavours of French Onion Soup to the spicy kick of Thailand’s Tom Yum, there’s a perfect wine pairing for every bowl. Discover how a Chardonnay, Riesling, or Chianti can elevate your favourite soups, turning a simple meal into a culinary delight.
Sweet wines like sherry, Sauternes, Tokaj, and Porto are perfect for the festive season. Their rich, warming flavours pair beautifully with holiday treats like mince pies, cheese boards, and Christmas cake. Discover why these luscious wines add a touch of indulgence to your celebrations and make winter even cosier!
Pairing wine with Halloween adds a spooky yet sophisticated twist to the holiday. From Dracula Wine’s bold reds to mulled wine’s warmth, these beverages complement eerie vibes. Pairing rich wines with seasonal dishes like pumpkin soup or shepherd’s pie enhances the Halloween experience, creating a hauntingly delightful night in.
A great wine harvest is the culmination of ideal weather, expert teamwork, and sustainable practices. From the delicate balance of sun and rain to the dedication of viticulturists and oenologists, each bottle tells a unique story. Sustainability is shaping the future of winemaking, ensuring both the environment and wine quality thrive.
As the air cools and autumn leaves fall, it’s time for red wines that add warmth to cosy evenings. From the delicate elegance of Pinot Noir to the rustic charm of Tempranillo, each grape offers a unique autumn experience. Pair with seasonal dishes, and savour the flavours as they complement heartier meals and gatherings during this crisp, transitional season.
As the air turns crisp and leaves turn golden, Europe’s grape harvest season begins. This is a time steeped in tradition, community, and joy, as wine regions come alive. From vineyard foot-stomping to lively festivals, Europe celebrates with wine tastings, feasts, and shared memories—making it a magical season for wine lovers and travelers alike.
At W1NE LOVE, we’ve carefully curated a stunning selection of wines from Argentina, Chile, and Uruguay for our first “W1NE LOVE Selection.” Featuring highlights like Otronia Brut Rosé from Patagonia and Catena Zapata Malbec, these bottles are sure to impress at any occasion. Best part? You can find many of them at local UK supermarkets!
Discover the magic of grape harvest season in the US, where tradition meets innovation across iconic wine regions like Napa Valley and Oregon’s Willamette Valley. From grape stomping to lively harvest festivals, the season is a celebration of wine, food, and community. Learn what makes American wine harvesting unique, including fun facts and festivities. Plus, explore perfect wine pairings with traditional American dishes like Chardonnay with lobster rolls and Zinfandel with grilled ribeye—a delightful experience from vine to table!
Autumn is the perfect time to embrace richer, more complex rosé wines. Grape varieties like Grenache, Syrah, Sangiovese, and Mourvèdre offer warmth, spice, and body, making them ideal for the cooler months. Served slightly warmer, around 10-12°C, these rosés pair beautifully with hearty autumn dishes like roasted vegetables, lamb stew, and pork. Discover how these rosé wines bring out the best of the season, offering a perfect balance of fruit, spice, and savoury notes for cosy autumn evenings.
As the grape harvest begins across the Northern Hemisphere, vineyards come alive from August through November. Early varieties like Chardonnay and Sauvignon Blanc are picked in regions such as Napa Valley and Loire Valley, while robust reds like Cabernet Sauvignon and Nebbiolo are harvested later in California and Piedmont. The timing of the harvest is crucial, balancing ripeness and flavour. It’s a season of hard work and celebration, where tradition and craftsmanship bring a year’s vineyard labour to life.
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