Food Pairing

Hands holding a bowl of creamy pumpkin soup with seeds and spices
Food Pairing

Soup Season Sensations: Perfect Wine Pairings for 5 Global Favourites

As temperatures drop, soup season arrives, bringing comfort from global favourites. From the rich, caramelized flavours of French Onion Soup to the spicy kick of Thailand’s Tom Yum, there’s a perfect wine pairing for every bowl. Discover how a Chardonnay, Riesling, or Chianti can elevate your favourite soups, turning a simple meal into a culinary delight.

A rustic outdoor setting with a cake and a glass of white wine surrounded by flowers, capturing a cozy atmosphere.
Wine, Food Pairing

Sweet Wines and the Festive Season: A Perfect Pairing

Sweet wines like sherry, Sauternes, Tokaj, and Porto are perfect for the festive season. Their rich, warming flavours pair beautifully with holiday treats like mince pies, cheese boards, and Christmas cake. Discover why these luscious wines add a touch of indulgence to your celebrations and make winter even cosier!

Glowing jack-o'-lantern next to a glass of wine and a wine bottle, set against an eerie orange backdrop.
Wine, Food Pairing

Halloween and Wine: The Perfect Pairing for a Spooky Night In

Pairing wine with Halloween adds a spooky yet sophisticated twist to the holiday. From Dracula Wine’s bold reds to mulled wine’s warmth, these beverages complement eerie vibes. Pairing rich wines with seasonal dishes like pumpkin soup or shepherd’s pie enhances the Halloween experience, creating a hauntingly delightful night in.

Group of friends enjoying a wine tasting in a vineyard during sunset.
Wine, Food Pairing

The Magic of Grape Harvest Season in Europe: A Celebration of Tradition, Wine, and Good Food

As the air turns crisp and leaves turn golden, Europe’s grape harvest season begins. This is a time steeped in tradition, community, and joy, as wine regions come alive. From vineyard foot-stomping to lively festivals, Europe celebrates with wine tastings, feasts, and shared memories—making it a magical season for wine lovers and travelers alike.

Two people toasting with glasses of rosé wine over a dinner table filled with roasted chicken and vegetables.
Food Pairing

Savouring Rosé in Autumn: The Best Grape Varieties to Sip Beyond Summer

Autumn is the perfect time to embrace richer, more complex rosé wines. Grape varieties like Grenache, Syrah, Sangiovese, and Mourvèdre offer warmth, spice, and body, making them ideal for the cooler months. Served slightly warmer, around 10-12°C, these rosés pair beautifully with hearty autumn dishes like roasted vegetables, lamb stew, and pork. Discover how these rosé wines bring out the best of the season, offering a perfect balance of fruit, spice, and savoury notes for cosy autumn evenings.

Autumn forest with vibrant orange foliage under a clear blue sky and snow-capped mountain.
Food Pairing, Wine

Top White Wine Grapes for a Smooth Summer-to-Autumn Transition with Tasty Pairings

As summer fades and autumn approaches, it’s time to refresh your wine choices. This guide explores five perfect white wine grape varieties for the seasonal shift, from the aromatic Viognier to the versatile Chenin Blanc, each offering a balance of summer freshness and autumn warmth. Discover rich, fruity flavours and the perfect food pairings, whether it’s roast chicken with Viognier or a spiced lamb tagine with Gewürztraminer. These wines are perfect for embracing the cooler days ahead.

Beautiful stone winery building surrounded by lush greenery at a traditional Istrian estate.
Food Pairing, Winetourism

A Culinary and Wine Lover’s Guide to Istria: Exploring Towns, Food, and Wine Pairing

Explore the stunning Istrian countryside, indulge in local cuisine, and savour exquisite wines from renowned wineries like AgroLaguna, Rossi, and Kozlovic. From fresh Malvazija Istarska paired with seafood to bold Teran complementing roasted lamb, Istria’s food and wine pairings offer unforgettable flavours for culinary and wine enthusiasts alike.

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